Altius is an ode to creation and freedom. This red wine, crafted exclusively according to the principles of biodynamic farming, is a little gem of our terroir. Made from our finest Cinsault grapes, Altius Red is fresh, fruity and wonderfully easy-drinking. Ideal for moments shared with friends and simple, delicious food. With this cuvée, we champion wines that offer immediate pleasure.
14,50 €
100% Cinsault
Altius Red 2024
Appellation:
Vin de France
Average vine age: 65 years
Rootstock: R140
Yield: 35 hl/ha
Soil and exposure:
“Margaria” terroir
Sandy loam soil over gravel at a depth of 60 cm.
North-facing slopes.
Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.
Appellation:
Vin de France
Average vine age: 65 years
Rootstock: R140
Yield: 35 hl/ha
Soil and exposure:
“Margaria” terroir
Sandy loam soil over gravel at a depth of 60 cm.
North-facing slopes.
Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.
Vinification:
Hand harvesting and gravity-fed vatting.
48-hour cold pre-fermentation maceration.
10-day maceration, with alcoholic fermentation completed in the liquid phase.
100% free-run juice.
Ageing:
6 months in stainless steel tanks.
Vinification:
Hand harvesting and gravity-fed vatting.
48-hour cold pre-fermentation maceration.
10-day maceration, with alcoholic fermentation completed in the liquid phase.
100% free-run juice.
Ageing:
6 months in stainless steel tanks.
Cuvées 2025 and 2024
Altius is an ode to creation and freedom. Who knows a terroir better than the women and men who live within it? Here, we express the voluptuous character of Cinsault, an essential grape variety of Mediterranean winegrowing.
Yields are carefully controlled to concentrate the aromas of this generous grape variety. With this cuvée, we champion fresh, fruit-driven and easy-drinking red wines that offer immediate pleasure.
Altius Red is ideal for moments shared with friends and simple, delicious food.
Cuvées 2025 et 2024
Altius is an ode to creation and freedom. This red wine, crafted exclusively according to the principles of biodynamic farming, is a little gem of our terroir. Made from our finest Cinsault grapes, Altius Red is fresh, fruity and wonderfully easy-drinking. Ideal for moments shared with friends and simple, delicious food. With this cuvée, we champion wines that offer immediate pleasure.
14,50 €
100% Cinsault
Altius Red 2024
Appellation:
Vin de France
Average vine age: 65 years
Rootstock: R140
Yield: 35 hl/ha
Soil and exposure:
“Margaria” terroir
Sandy loam soil over gravel at a depth of 60 cm.
North-facing slopes.
Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.
Appellation:
Vin de France
Average vine age: 65 years
Rootstock: R140
Yield: 35 hl/ha
Soil and exposure:
“Margaria” terroir
Sandy loam soil over gravel at a depth of 60 cm.
North-facing slopes.
Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.
Vinification:
Hand harvesting and gravity-fed vatting.
48-hour cold pre-fermentation maceration.
10-day maceration, with alcoholic fermentation completed in the liquid phase.
100% free-run juice.
Ageing:
6 months in stainless steel tanks.
Vinification:
Hand harvesting and gravity-fed vatting.
48-hour cold pre-fermentation maceration.
10-day maceration, with alcoholic fermentation completed in the liquid phase.
100% free-run juice.
Ageing:
6 months in stainless steel tanks.
Cuvées 2025 and 2024
Altius is an ode to creation and freedom. Who knows a terroir better than the women and men who live within it? Here, we express the voluptuous character of Cinsault, an essential grape variety of Mediterranean winegrowing.
Yields are carefully controlled to concentrate the aromas of this generous grape variety. With this cuvée, we champion fresh, fruit-driven and easy-drinking red wines that offer immediate pleasure.
Altius Red is ideal for moments shared with friends and simple, delicious food.
Cuvées 2025 et 2024
14,50 €
Altius is an ode to creation and freedom. This red wine, crafted exclusively according to the principles of biodynamic farming, is a little gem of our terroir. Made from our finest Cinsault grapes, Altius Red is fresh, fruity and wonderfully easy-drinking. Ideal for moments shared with friends and simple, delicious food. With this cuvée, we champion wines that offer immediate pleasure.
100% Cinsault
Altius Red 2024
Appellation:
Vin de France
Average vine age: 65 years
Rootstock: R140
Yield: 35 hl/ha
Soil and exposure:
“Margaria” terroir
Sandy loam soil over gravel at a depth of 60 cm.
North-facing slopes.
Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.
Appellation:
Vin de France
Average vine age: 65 years
Rootstock: R140
Yield: 35 hl/ha
Soil and exposure:
“Margaria” terroir
Sandy loam soil over gravel at a depth of 60 cm.
North-facing slopes.
Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.
Vinification:
Hand harvesting and gravity-fed vatting.
48-hour cold pre-fermentation maceration.
10-day maceration, with alcoholic fermentation completed in the liquid phase.
100% free-run juice.
Ageing:
6 months in stainless steel tanks.
Vinification:
Hand harvesting and gravity-fed vatting.
48-hour cold pre-fermentation maceration.
10-day maceration, with alcoholic fermentation completed in the liquid phase.
100% free-run juice.
Ageing:
6 months in stainless steel tanks.
Cuvées 2025 and 2024
Altius is an ode to creation and freedom. Who knows a terroir better than the women and men who live within it? Here, we express the voluptuous character of Cinsault, an essential grape variety of Mediterranean winegrowing.
Yields are carefully controlled to concentrate the aromas of this generous grape variety. With this cuvée, we champion fresh, fruit-driven and easy-drinking red wines that offer immediate pleasure.
Altius Red is ideal for moments shared with friends and simple, delicious food.
Cuvées 2025 et 2024