Citius white

Citius White tells the story of the Provençal art of blending. White wines from Provence are increasingly appreciated, and that suits us perfectly, as our terroir lends itself beautifully to them: cool nights in August, soils with good water reserves, and more. Rolle naturally plays an important role, but Sémillon remains the signature of this cuvée. It is always present in our Citius White and, due to its early ripening, it consistently marks the beginning of our harvest at Gasqui. This is a blend built on freshness and balance of flavour. A biodynamic wine, and a pure expression of our terroir.

Price range: 14,50 € through 16,00 €

Grape Variety

Cuvée 2025

55% Sémillon, 40% Rolle, 5% Clairette

Cuvée 2024

40% Sémillon, 40% Rolle, 10% Clairette

Cuvée 2022

60% Sémillon, 40% Rolle

Terroir

Citius White 2022

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “La Plaine” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Citius White 2024

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “Les Oliviers” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Citius White 2025

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “Les Oliviers” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Technical Characteristics

Citius White 2022

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
7 months in stainless steel tanks.

Citius White 2024

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
7 months in stainless steel tanks.

Citius White 2025

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
6 months in stainless steel tanks.

Alcohol Content

Cuvée 2025

12,5% vol.

Cuvées 2024 and 2022

12% vol.

Its Story

Citius White 2022

The 2022 vintage symbolises a new beginning for the wines of Gasqui. It marks the first cuvée of Citius White, created through collective effort and acting as a link between the estate’s past and its future.

The grapes were picked at just the right level of maturity, with a minimalist vinification approach designed to create a wine capable of blossoming and expressing the nuances so dear to our terroir.

Citius White 2024

Citius White continues to express the art of Provençal blending, with a balance between Sémillon, Rolle and Clairette. This vintage highlights freshness, texture and aromatic precision, while remaining faithful to the estate’s biodynamic approach.

Citius White 2025

In 2025, we did not change a winning formula. This year, the Sémillon grapes were harvested at beautiful maturity, while the addition of Rolle brings genuine freshness.

Everything was carried out through co-fermentation, with the help of our cherished indigenous yeasts. Cheers!

Labels

Cuvées 2025, 2024 et 2022

Organic Viticulture and Wine — certified by ECOCERT France
Biodynamic Viticulture and Wine — certified by DEMETER

Design sans titre - 2025-12-09T115327.148

Citius white

Price range: 14,50 € through 16,00 €

Grape Variety

Cuvée 2025

55% Sémillon, 40% Rolle, 5% Clairette

Cuvée 2024

40% Sémillon, 40% Rolle, 10% Clairette

Cuvée 2022

60% Sémillon, 40% Rolle

Terroir

Citius White 2022

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “La Plaine” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Citius White 2024

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “Les Oliviers” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Citius White 2025

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “Les Oliviers” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Technical Characteristics

Citius White 2022

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
7 months in stainless steel tanks.

Citius White 2024

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
7 months in stainless steel tanks.

Citius White 2025

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
6 months in stainless steel tanks.

Alcohol Content

Cuvée 2025

12,5% vol.

Cuvées 2024 and 2022

12% vol.

Its Story

Citius White 2022

The grapes were picked at just the right level of maturity, with a minimalist vinification approach designed to create a wine capable of blossoming and expressing the nuances so dear to our terroir.

Citius White 2024

Citius White 2025

In 2025, we did not change a winning formula. This year, the Sémillon grapes were harvested at beautiful maturity, while the addition of Rolle brings genuine freshness.

Everything was carried out through co-fermentation, with the help of our cherished indigenous yeasts. Cheers!

Labels

Cuvées 2025, 2024 et 2022

Organic Viticulture and Wine — certified by ECOCERT France
Biodynamic Viticulture and Wine — certified by DEMETER

Citius white

Price range: 14,50 € through 16,00 €

Grape Variety

Cuvée 2025

55% Sémillon, 40% Rolle, 5% Clairette

Cuvée 2024

40% Sémillon, 40% Rolle, 10% Clairette

Cuvée 2022

60% Sémillon, 40% Rolle

Terroir

Citius White 2022

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “La Plaine” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Citius White 2024

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “Les Oliviers” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Citius White 2025

Appellation:
Côtes de Provence

Average vine age: 30 years
Rootstock: R110
Yield: 40 hl/ha

Soil and exposure:
“Le Four” and “Les Oliviers” terroirs
Clay-limestone soil over yellow clay.
South-facing slopes.

Climate:
Continental climate with Mediterranean influence.
280 metres above sea level.

Technical Characteristics

Citius White 2022

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
7 months in stainless steel tanks.

Citius White 2024

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
7 months in stainless steel tanks.

Citius White 2025

Vinification:
Hand harvesting and gravity-fed vatting.
Whole-bunch pressing at a maximum of 1.2 bar.
Juice selection.
Lees stirring.
Malolactic fermentation completed.

Ageing:
6 months in stainless steel tanks.

Alcohol Content

Cuvée 2025

12,5% vol.

Cuvées 2024 and 2022

12% vol.

Its Story

Citius White 2022

The grapes were picked at just the right level of maturity, with a minimalist vinification approach designed to create a wine capable of blossoming and expressing the nuances so dear to our terroir.

Citius White 2024

Citius White 2025

In 2025, we did not change a winning formula. This year, the Sémillon grapes were harvested at beautiful maturity, while the addition of Rolle brings genuine freshness.

Everything was carried out through co-fermentation, with the help of our cherished indigenous yeasts. Cheers!

Labels

Cuvées 2025, 2024 et 2022

Organic Viticulture and Wine — certified by ECOCERT France
Biodynamic Viticulture and Wine — certified by DEMETER

TASTING NOTES

This luminous white wine reveals finesse, freshness and fullness, with

notes

of acacia blossom, thyme, yellow-fleshed fruit and citrus. The attack is lively and fresh, unfolding an intense and complex aromatic palette.

TASTING NOTES

This luminous white wine reveals finesse, freshness and fullness, with

notes

of acacia blossom, thyme, yellow-fleshed fruit and citrus. The attack is lively and fresh, unfolding an intense and complex aromatic palette.

TASTING NOTES

This luminous white wine reveals finesse, freshness and fullness, with

notes

of acacia blossom, thyme, yellow-fleshed fruit and citrus. The attack is lively and fresh, unfolding an intense and complex aromatic palette.

Citius white

Citius white

Citius white

TASTING NOTES

TASTING NOTES

TASTING NOTES

Food and wine pairings

Sea bass fillet

Goat’s cheese

Food and wine pairings

Sea bass fillet

Goat’s cheese

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