Product Info

White 2024 – 13% vol.

Vin de France

Ecocert & Demeter

Ugni blanc 100%

65 years old vines

Yield: 33hl/ha

Hand-picked on 3/9/24, hand-sorted in the vineyard. Destemming and crushing before a 48-hour cold maceration. Pied de cuve with indigenous yeasts. Fermentation at 20°C for 30 days, aging on lees for 4 months with stirring. Malolactic fermentation done.
Not fined

3 biodynamic winemaking processes

75cl - screwcap closure